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The Facts About Wool

ABOUT WOOL… The Woolcool Origin Story dates back to early 2000s. Our founder, Angela Morris, an expert in packaging and materials, was working as a consultant with the National Trust, advising their tenant farmers on packaging and branding for a wide range of produce....

The Basics of Temperature Control

The last ten years have seen a renaissance in insulated packaging for food and pharma, whether that’s delivering frozen goods, sending medical supplies via courier or transporting large shipments in refrigerated vehicles. Changing consumer habits, environmental...

What Woolcool do: Sustainability

Sustainability is one of the buzzwords of our age. Prompted by concerns over the climate crisis and changing attitudes to waste and pollution, businesses and organisations of all kinds are including sustainability more and more in their decision making. Here at...

What Woolcool do: Temperature Controlled Food Packaging

Think of temperature controlled food packaging – what do you see? Perhaps the most traditional use for chilled food packaging has been transporting meat and fish, ensuring fresh delivery of perishable protein-based food. Historically, well in the last 50 years, this...

A Women-led Business

Woolcool recently became the first packaging company of its type in the UK to win B Corp status, joining a global community of businesses that pledge to put social impact and responsible practice on a par with profit. It was a long journey to win accreditation, which...

Proud to Achieve B Corp Status

Take a look at any firm’s website and you’ll usually find emblems and quality marks that illustrate their values and achievements. They can signify membership of a business guild or chamber, represent a charter or quality mark that shows the high standards the company...